THE BEST SIDE OF STEAKHOUSE PENINSULA

Blend a Manresa alum plus a former chef at Ny’s Momofuku, and you receive... a humble restaurant in a random Mountain Watch strip mall? Damn ideal. That’s the case with Kumino, where the seafood ramen involves a single pound of tilapia to fortify the broth of only one bowl in the soup.Izzy's on the Peninsula is often a second-era, family-owned